🍝 IF PASTA_

IT FEELS BETTER.

Crafted in Markham, Ontario using a proprietary blend of oat flour, chickpea flour, and oat pulp, IF Pasta delivers a true al dente texture — without gluten.

Clean ingredients. Better texture. Made for real life.

📦 DETAILS

Fresh Fettuccine Style Pasta

350g (1–2 portions)

Handcrafted in Markham, Ontario

Made in Canada

🍳 HOW TO COOK IF PASTA

1. Bring approximately 750 mL of water to a boil.
2. Add IF Pasta and gently stir to separate the noodles.
3. Cook for 45–60 seconds, depending on your preferred texture.
4. Drain and lightly rinse if desired.
5. Toss immediately with your favourite sauce and enjoy.